Apple Pie Recipe Using Canned Fried Apples

Note if making homemade crust prepare your crust before starting your pie filling step 1 preheat oven to 425 degrees step 2 pour entire contents of canned apples into your saucepan add your cornstarch granulated sugar brown sugar and salt gently stir until apples are evenly coated

Powdered sugar open apples drain and pour in bowl use a fork cut apples into medium sized pieces roll out each individual biscuit on floured board fill center of each rolled biscuit with apples wet the edges of the dough with water then fold over and crimp with wet fork fry in deep skillet in enough oil to float

Instructions heat oven to 425 f place 1 pie crust in an ungreased 9 inch glass pie plate press firmly against the side and bottom in a large bowl mix apple pie filling nutmeg and cinnamon gently pour the ingredients into the crust lined pie plate even out the filling with the back side of a spoon

1 4 cup brown sugar 3 tablespoons butter or margarine 1 2 teaspoon ground cinnamon 1 2 teaspoon nutmeg 1 2 teaspoon salt cover dried apples with water and cook on top of the stove over medium heat for about 15 to 20 minutes until water is almost all absorbed by the apples add the white sugar brown sugar butter cinnamon nutmeg and salt

Next combine the apple cider or apple juice and cornstarch in a small bowl pour into the saucepan and turn the heat up to high and cook for an additional 3 minute stirring constantly or until the mixture has thickened up remove from heat and set aside step 2 prepare homemade pie dough

Add cornstarch dissolved in water stirring constantly until thickened repeat 1 tbsp cornstarch dissolved in water until mixture reaches desired thickeness chill for 30 minutes or overnight to assemble apple pies preheat oil to 350 360 f on a lightly floured surface press or roll each biscuit into a 6 inch round

Instructions preheat the oven to 350 f in a medium bowl whisk together the flour oats sugar cinnamon and salt pour in the butter and mix with a sturdy spoon until the mixture is fully coated with butter pour the apple pie filling into a 9x9 or similar small baking dish top with the prepared topping

How to make fried apple pies step 1 make fresh apple filling first heat a sauce pan to medium heat next add the fresh apples butter sugars cinnamon and salt cook this until the mixture is soft for about 8 12 minutes step 2 add cornstarch second turn the heat to medium high

Brush the edge with beaten egg and press another tortilla round on top to seal using a fork to crimp the edges in a deep pot or deep fryer add 3 inches of oil and heat to 375 f deep fry the pie in oil for 2 3 minutes on each side until the crust is golden brown remove with a slotted spoon and drain on paper towels

Apple hand pies roll out your biscuit dough or pie crust on a lightly floured surface into 4 6 inch ovals about ⅛ 1 4 inch thick scoop about 1 tablespoon or so of the cooled pie filing in the center of each round fold over lightly press down on the filling and the edges

Apple filling in a saucepan combine apples water lemon juice vanilla light brown sugar butter cornstarch cinnamon allspice and ginger stir and place over medium heat bring to a boil then cook on low heat for 2 3 minutes or until the apples soften a little bit while stirring occasionally

Place 1 heaping tablespoon of applesauce in the center of each pastry round moisten edges with cold water fold in half and press the edge with a fork to seal repeat with remaining pastry and filling heat oil in a deep fryer or large saucepan to 375 degrees f 190 degrees c

Instructions the first thing we need to do is preheat the oven to 375 degrees f prep your cookie sheets by spraying with non stick spray or lining with parchment in a little bowl combine the sugar and cinnamon for sprinkling now we can start on the pies

Dip your finger in water rub the edge around the apples then carefully fold the dough and press down the water acts as a sealant and will keep the dough from separating then take a fork and crimp the edges together even more recipe tip sealing the pies with a dab of water is essential

Cook the apples with the water in a covered pot over medium low heat for about 1 hour or until all liquid has been absorbed stir occasionally add the sugar butter and cinnamon mixing well set aside to cool unfold the pie crust and break into 8 equal pieces like pie slices place 1 heaping tablespoon of fruit on each round of dough

Watch how to make this recipe heat a large cast iron skillet over medium heat add the brown sugar butter and 1 tablespoon water cook stirring until the sugar is dissolved and the mixture is

Directions preheat oven to 400 in a large bowl combine pie filling lemon juice and cinnamon spoon into pastry shell in a small bowl combine the flour and brown sugar cut in butter until crumbly stir in nuts oats and coconut sprinkle over pie filling

Directions pour the oil into a large cast iron skillet about 1 2 inch up the sides and heat to about 350º remove biscuits from cans flour them and roll each 1 out to a 5 inch round place 1 heaping tablespoon of fruit filling on a round leaving a 1 2 inch edge all around place another rolled out round on top of the filling pressing around

Brush the edges of the circle with water fold the circle over the filling to make a half moon shape seal by pressing the edges with the tines of a fork preheat deep fryer with oil to 350 f carefully add the pies to the oil 1 at a time and fry until golden brown turning the pies as necessary for even browning about 5 to 8 minutes

And at just 1 29 per 14 5 ounce can aldi shoppers are adding the sweet ingredient to everything from apple crisps to pork recipes in the aldi nerd facebook group one member recently announced

Spray 2 cookie sheets with nonstick cooking spray in small bowl combine sugar and cinnamon set aside 2 separate dough into 8 biscuits press or roll each to form 5 inch round place on sprayed cookie sheets 3 place 2 tablespoons pie filling slightly off center on each biscuit round on one cookie sheet

Apple cinnamon pancakes one popular recipe using canned fried apples is apple cinnamon pancakes simply add a spoonful of the canned apples to your pancake batter along with a dash of cinnamon and cook as usual the result is a fluffy and flavorful pancake that is perfect for a cozy weekend breakfast or brunch

Transfer the crust to a 9 inch deep dish pie plate and trim any overhang to ½ inch refrigerate for 20 minutes while you prep the filling 2 preheat the oven to 425 f and place a baking sheet on the bottom rack 3 for the apple pie filling in a large bowl combine the sliced apples sugar flour cinnamon and salt

Warm water use warm water not too hot and you ll kill the yeast add sugar sprinkle a little sugar in the water along with the yeast wait and watch let the mixture sit for about 5 10 minutes

Apple pie bites photo credit upstate ramblings these air fryer apple pie bites are a quick and easy dessert made with just 5 ingredients including refrigerator biscuits cinnamon apple filling is wrapped in a flaky crust for a delightful treat get the recipe apple pie bites air fryer jelly donuts