Easy Homemade Granola Bar Recipes

How to make homemade granola bars step 1 toast the nuts and oats a nd boil sugar butter and honey step 2 add the oats nuts mix in and honey mixture to a bowl and stir step 3 press the mixture into a pan and refrigerate to set step 4 remove from pan cut and enjoy

Line a 9 inch square baker with two strips of criss crossed parchment paper cut to fit neatly against the base and up the sides the parchment paper will make it easy for you to slice the bars later place the oats in a large mixing bowl add the cinnamon and salt and stir to combine

Line an 8x8 baking pan with parchment paper in a large bowl stir together the peanut butter honey vanilla and salt until smooth add the oats chocolate chips and the pepitas or nuts the mixture might seem dry at first but keep stirring and it 39 ll come together stir to combine and press firmly into the pan

Spread into a parchment lined 9 9 baking pan use an extra piece of parchment paper to press the granola mixture into the pan packing tightly and evenly place the pan in the fridge and chill for about 1 hour before cutting to cut carefully remove the granola from the pan

Spread the oats nuts sunflower seeds and coconut flakes on a rimmed ungreased baking sheet toast in the oven until the coconut looks lightly golden and the nuts are toasted and fragrant about 10 minutes stirring once halfway through reduce the oven temperature to 300 degrees f

Instructions line 8 or 9 square pan with parchment paper with some paper overhang in a large mixing bowl stir together oats rice krispies cereal and flaxseed add butter brown sugar and honey to a large microwave safe bowl then heat mixture on high power for 1 minute

Transfer to a large bowl make bars 1 combine the butter honey brown sugar vanilla extract and salt in a small saucepan over medium heat cook stirring occasionally until the butter melts the mixture bubbles and the sugar dissolves 2 pour the butter mixture into the bowl with toasted oats and almonds mix well

The directions in a saucepan on medium heat warm the peanut butter honey and vanilla together until smooth in a separate bowl combine the dry ingredients pour the peanut butter mixture over the dry ingredients and stir to combine

Mix the ingredients transfer the oats to a large bowl and mix in the peanut butter honey oats salt and cinnamon in a bowl stir in mix ins form into bars add a sheet of parchment paper to a 9 x 9 pan letting the edges drape over the sides place the mixture into the pan and press it into an even layer

Reduce oven heat to 325 degrees f 162 c in the meantime add flaxseed meal desiccated coconut and sea salt to a large mixing bowl and stir set aside once oats and almonds are toasted add to the mixing bowl along with chopped dates loosely stir to combine and set aside

How to make granola bars line 8x8 inch pan with parchment paper in a large saucepan melt butter over medium heat stir in honey brown sugar and vanilla whisk frequently until sugar dissolves remove from heat and add oats stir for 3 minutes spread mixture into prepared pan press chocolate chips over top

Instructions in a medium bowl stir together the oats peanut butter honey chocolate chips and almonds if using until well combined add more honey if needed to hold shape stir salt and cinnamon if desired line an 8 8 inch baking dish with parchment paper with extra paper over the edges

Boil brown sugar honey and butter bring the brown sugar honey and butter to a boil over medium high heat then lower the heat to medium low and simmer until the sugar dissolves about 2 minutes remove from heat and stir in the vanilla extract mix wet and dry ingredients

Instructions preheat oven to 325 degrees line a 13x9 baking pan with parchment paper combine the oats coconut dried fruit nuts flour cinnamon and salt in a large bowl gently warm the butter and coconut oil in a medium saucepan over low heat to melt stir in honey and vanilla extract

In a medium saucepan combine the honey butter brown sugar and salt over medium heat stirring constantly just until smooth do not let it come to a simmer or boil immediately remove from the heat and stir in the vanilla extract in a large bowl combine the toasted oats and nuts with the honey mixture

How to make this crunchy granola bars recipe preheat the oven preheat the oven to 325 degrees toast the dry ingredients spread the oats chopped nuts and coconut on the prepped cookie sheet and toast in the oven for 15 minutes stirring halfway through when the coconut is just lightly golden remove the pan and let it cool

Gather all ingredients preheat the oven to 325 degrees f 165 degrees c grease a 9 inch square baking dish dotdash meredith food studios spread oats and coconut evenly across a baking sheet toast oats and coconut in the preheated oven until browned about 10 minutes transfer to a large mixing bowl

Line a 9 13 inch baking pan with parchment paper or foil leaving a slight overhang on the 2 long sides choose which granola bar you want to make combine the ingredients in a large bowl set aside to make the sauce combine the butter brown sugar honey vanilla and salt in a medium saucepan over medium heat

Coat it with cooking spray combine the oats and almonds in the pan and cook for 6 to 10 minutes or until toasted be sure give the mix a stir every once in a while to ensure the mix is toasting evenly step 2 stir things up grab a big mixing bowl and combine the egg butter honey and vanilla

Heat oven to 160c fan 140c gas 3 butter and line the base of a 18 x 25cm tin mix the oats seeds and nuts in a roasting tin then put in the oven for 5 10 mins to toast meanwhile warm the butter honey and sugar in a pan stirring until butter is melted add the oat mix cinnamon and dried fruit then mix until all the oats are well coated

Grease a 9x13 inch pan in a large bowl mix together the oats sweetened condensed milk butter coconut almonds chocolate chips and cranberries with your hands until well blended press flat into the prepared pan bake for 20 to 25 minutes in the preheated oven depending on how crunchy you want them lightly browned just around the edges

Step one first preheat the oven to 350 degrees f then prep a 9 inch square baking pan with parchment paper and spray it with non stick cooking spray also line a baking sheet with parchment paper step two toast the oats and almonds on the baking sheet after baking pour them into a large bowl and set them aside

In a large bowl cream sugars and butter until fluffy add honey vanilla and egg mix well blend in flour cinnamon baking soda and salt stir in the remaining ingredients press firmly into the bottom of a greased 9 13 inch pan bake 20 25 minutes

To make a healthy granola bar add fiber rich ingredients like oats or mix in protein rich nut butter or get an extra dose of omega 3s with nuts and seeds

Directions step 1 mix heat your oven to 425 f in a large mixing bowl combine the oats brown sugar and salt stir in the remaining ingredients and press the oat mixture into a greased 15 10 inch baking pan

Recipe below granola bars these granola bars are perfect for meal prepping so easy to make just 7 ingredients super versatile recipe so you can add in whatever nut seed you have enjoy db x ingredients 2 cups oats 1 3 cup desiccated coconut 1 4 cup pumpkin seeds 1 tbsp chia seeds 1 3

When you need a dessert and fast it s helpful to have a go to list of well tested and trusted quick recipes here are 30 quick dessert recipes that are ready in 1 hour or less including soft baked monster cookies a gluten free no bake fruit tart and fancy but easy chocolate soufflé

Quaker oats recalls more than 40 kinds of granola bars snacks and cereals nationwide 3 brands of spinach collard greens and kale recalled for possible listeria contamination salad kits sold in 5 states recalled due to potential listeria contamination