Tart Recipes With Cream Cheese
Making these Lemon Cream Cheese Tarts is one of my favourite baking memories I have of my Nana. The filling is 4 simple ingredients and super easy to make. We use frozen mini tartlet shells, which make the whole process even easier!
I’ve been fairly quiet around here lately (like, the last 7 months or so), but for good reason.I’m pregnant! 37 weeks to be exact, with baby set to arrive end of June (or any day now according to the doctor).
I always pictured pregnancy to be full of cravings. For me, for the most part, it was the complete opposite. I didn’t want to eat most foods, and definitely did not want to handle raw meat, especially chicken. Citrus, however, was something I was devouring like never before. This citrus craving had me reminiscing about a recipe for lemon cheese tarts made with cream cheese my Nana used to make when we were kids. As fate would have it, I stumbled upon the recipe while clearing out my office to make way for a nursery.
Fresh Raspberry Cream Cheese Puff Pastry Tart
Making this lemon cream cheese filling for tarts is beyond easy. It’s 4 simple ingredients that you probably have on hand right now. No fancy equipment an no unusual ingredients.
These little devils worked wonders to feed my nostalgic citrus craving, and I can’t wait to make a batch with my little kiddo once she’s old enough!
Calories: 116 kcal | Carbohydrates: 11 g | Protein: 2 g | Fat: 7 g | Saturated Fat: 3 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 1 g | Cholesterol: 13 mg | Sodium: 71 mg | Potassium: 42 mg | Fiber: 1 g | Sugar: 5 g | Vitamin A: 107 IU | Vitamin C: 1 mg | Calcium: 30 mg | Iron: 1 mg
Cream Cheese Crostata With Orange Marmalade Recipe
Nutritional calculation was provided by WP Recipe Maker and is an estimation only. For special diets or medical issues please use your preferred calculato
Making this lemon cream cheese filling for tarts is beyond easy. It’s 4 simple ingredients that you probably have on hand right now. No fancy equipment an no unusual ingredients.
These little devils worked wonders to feed my nostalgic citrus craving, and I can’t wait to make a batch with my little kiddo once she’s old enough!
Calories: 116 kcal | Carbohydrates: 11 g | Protein: 2 g | Fat: 7 g | Saturated Fat: 3 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 1 g | Cholesterol: 13 mg | Sodium: 71 mg | Potassium: 42 mg | Fiber: 1 g | Sugar: 5 g | Vitamin A: 107 IU | Vitamin C: 1 mg | Calcium: 30 mg | Iron: 1 mg
Cream Cheese Crostata With Orange Marmalade Recipe
Nutritional calculation was provided by WP Recipe Maker and is an estimation only. For special diets or medical issues please use your preferred calculato
Making this lemon cream cheese filling for tarts is beyond easy. It’s 4 simple ingredients that you probably have on hand right now. No fancy equipment an no unusual ingredients.
These little devils worked wonders to feed my nostalgic citrus craving, and I can’t wait to make a batch with my little kiddo once she’s old enough!
Calories: 116 kcal | Carbohydrates: 11 g | Protein: 2 g | Fat: 7 g | Saturated Fat: 3 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 1 g | Cholesterol: 13 mg | Sodium: 71 mg | Potassium: 42 mg | Fiber: 1 g | Sugar: 5 g | Vitamin A: 107 IU | Vitamin C: 1 mg | Calcium: 30 mg | Iron: 1 mg
Cream Cheese Crostata With Orange Marmalade Recipe
Nutritional calculation was provided by WP Recipe Maker and is an estimation only. For special diets or medical issues please use your preferred calculato
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