Recipe For Ground Chicken White Chili

This flavorful white chicken chili recipe is a creamy, hearty, and cozy family dinner that’s ready in just 35 minutes! Add some fresh toppings, and you’ve got an irresistible chili that will be on repeat for busy weeknights.

In a surprise to no one, this one pot chili is my all-time favorite since it’s easy and quick, so creamy, and has chicken, all things right out of the S&L playbook. It’s a wonderful alternative to a tomato-based one like this beef chili when you’re craving something a little richer and even more comforting.

What I’d describe as spicy, but it does have a personality to it with its warm and fragrant spice mix. I have a feeling that the kids will enjoy it too. With the luxurious creamy broth, this eats more like a soup, and it’s honestly hard not to lick the bowl!

White Chili With Ground Turkey Recipe

Sauté the onion until lightly browned in a large pot or Dutch oven, and then add in the chicken pieces and cook for a few minutes.

Simmer for 10 minutes, then stir in the cream cheese and continue to cook for another few minutes until warmed through. Season with salt and pepper, add your toppings, and enjoy.

This flavorful white chicken chili recipe is a creamy, hearty, and cozy family dinner that's ready in just 35 minutes! Add some fresh toppings, and you've got an irresistible chili that will be on repeat for busy weeknights.

Slow Cooker Cream Cheese Crack Chicken Chili

Calories: 573 kcal , Carbohydrates: 59 g , Protein: 47 g , Fat: 18 g , Saturated Fat: 7 g , Polyunsaturated Fat: 2 g , Monounsaturated Fat: 6 g , Trans Fat: 0.01 g , Cholesterol: 103 mg , Sodium: 912 mg , Potassium: 1735 mg , Fiber: 14 g , Sugar: 4 g , Vitamin A: 796 IU , Vitamin C: 24 mg , Calcium: 259 mg , Iron: 9 mg

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Creamy White Chicken Chili.