Raw Almond Butter Recipe Vitamix

Directions Place ingredients into the container in the order listed and secure lid. Start the blender on its lowest speed, then quickly increase to its highest speed.Use the tamper to press the ingredients into the blades. In 1 minute you will hear a high-pitched chugging sound. Once the butter begins to flow freely through the blades, the motor sound will change and become low and laboring. Stop machine. Store in an airtight container. It can also be frozen for longer storage.

If using raw almonds, you will need to use 1/4 cup of oil or liquid to create a creamy texture. If you choose to roast your own raw almonds, ensure that they are roasted at 350°F for at least 10-15 minutes. This toasting, combined with blending on high speed, is what allows the natural oils to be released from inside the nuts, and is vital for creating a smooth texture instead of a paste. Blend for 1 minute for a chunkier butter, or 2 minutes for a creamier butter.

Directions Place nuts into the container and secure the lid. Start the blender on its lowest speed, then quickly increase to its highest speed Use the tamper to press the ingredients toward the blades. In 1 minute you will hear a high-pitched chugging sound. Once the butter begins to flow freely through the blades, the motor sound will change and become low and laboring. Stop machine. Store in an airtight container. It can also be frozen for longer storage.

Easy Almond Butter (1 Ingredient, No Oil)

Directions Place all ingredients into the container in the order listed and secure lid.Start the blender on its lowest speed, then quickly increase to its highest speed.Use the tamper to press the ingredients into the blades.In 1 minute you will hear a high-pitched chugging sound. Once the butter begins to flow freely through the blades, the motor sound will change and become low and laboring. Stop machine.Store in an airtight container. It can also be frozen for longer storage.Homemade almond butter is healthy, delicious and super easy to make. My version only has one ingredient – almonds (with no added oils) – and it only takes one minute to make with a Vitamix blender. Watch the video below to see for yourself!

Homemade almond butter (or any nut butter for that matter) is a staple do-it-yourself recipe. Just like homemade nut milks. But I still remember the first time I made almond butter in a food processor and thinking, “sheesh, this is taking a 

20-minutes to be exact. Because everything I’d found on the internet said that the best way to make almond butter was in a food processor. So that’s what I did, for several years. Then,  I got my first Vitamix and homemade almond butter all of a sudden became so darn easy to make!

How To Make Almond Butter (in 1 Minute!)

In order to make the best almond butter possible, it’s important to know a few things about nuts. Namely, some nuts have more natural oils than others, which affects how easy they are to churn into butter. Peanuts, cashews and macadamia nuts have more natural oils (fatty acids) so they turn into nut butter quite easily. Almonds have a bit less oil.

If you roast the almonds, there’s just one important step to not forget – let them cool to room temperature. You do NOT want to put hot nuts in your plastic Vitamix container or it may ruin/melt it.Vitamix containers candefinitely take hot liquids and make hot soups (I do it all the time), but hot nuts are concentrated oils which then get even hotter when blended. So remember….roast, cool, then blend.

Whether you roast the almonds or not is up to you. I personally like the flavor of roasted almond butter – it’s so darn good!

Homemade Vanilla Almond Butter

Then, turn your blender on high and use the tamper to push down on the almonds. Pushing the almonds into the blades quickly turns it into almond butter. And one minute later you’re done. Voila, homemade almond butter without a food processor.

Homemade almond butter recipe is healthy, delicious and super easy to make. It's also ultra creamy in your Vitamix. Watch the video below to see how quickly it comes together!

Serving: 1 tbsp | Calories: 96 kcal | Carbohydrates: 3.7 g | Protein: 3.7 g | Fat: 8.2 g | Saturated Fat: 0.7 g | Fiber: 1.8 g | Sugar: 0.5 g

How To Make Raw Almond Butter At Home

©. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.

This post was created in partnership with Vitamix (a brand I’ve loved and used for years). All thoughts and opinions are my own. The post was originally posted Jan 2017, but updated to include new tips and information. 

Lisa is a bestselling cookbook author, recipe developer, and YouTuber (with over 2.5 million subscribers) living in sunny Southern California. She started in 2014, and is passionate about making healthy food with fresh, simple and seasonal ingredients.Download my free Healthy Vegan Food in a Flash recipe collection and whip up a simple, delicious and nutritious treat in less than 15 minutes.

Almond Butter Recipe

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The almonds go through some amazing stages as you process them, and if you’ve never seen it before it’s very easy to freak out and think you’ve ruined your precious raw almond butter.

If you want to add some salt, this is the point to chuck it in and give a quick process to mix it in.

How To Make Almond Butter In A Vitamix Or Blendtec Blender

I also love that I can make it 100% raw this way. I’ve noticed that most of the store-bought almond nut butters lightly roast their almonds first, which tastes nice, but isn’t what I’m after.

Make your own homemade raw almond butter using this simple recipe with step-by-step pictures. Making raw nut butter from just almonds is super easy!

Serving: 20 g ; Calories: 115 kcal ; Carbohydrates: 4.3 g ; Protein: 4.2 g ; Fat: 9.9 g ; Saturated Fat: 0.7 g ; Polyunsaturated Fat: 2.4 g ; Monounsaturated Fat: 6.2 g ; Sodium: 47 mg ; Potassium: 141 mg ; Fiber: 2.4 g ; Sugar: 0.8 g ; Calcium: 50 mg ; Iron: 0.7 mg

How To Make Nut Butter

Keep in mind:All prices are in Australian dollarsYour costs may vary quite a bit depending on whether you buy in small or large quantities, as conventional or organic, and the time of year. Ways to reduce the cost of your almond butter

Almond butter is a spread made by grinding whole almonds into a paste. It can be used an alternative to other nut butters, such as peanut butter, and is a vegan and wholefood product. You can buy almond butter at health food stores, or make your own at home.

Almond butter is medium brown in colour, and has dark flecks throughout it, from the skin of the almonds. If you peel your almonds beforehand, it will be lighter in appearance. It has the appearance of a thick paste, similar in texture to peanut butter or a runny cake mix.

Recipe: How To Make Homemade Almond Butter

Almond butter has a nutty, slightly sweet taste, with faint hints of marzipan. Not surprisingly, it tastes a lot like almonds, just richer and creamier. Although it can be used as a substitute for peanut butter, its flavour is more subtle than peanut butter.

If your almond butter is made from just whole almonds, and maybe some salt or spices, then yes, it is vegan. So long as the almond butter only contains plant-based ingredients, then it is vegan.

Some store-bought almond butters may add non-vegan ingredients, so make sure you check the ingredients on the label before you buy it.

Homemade Almond Butter With Vanilla Bean, Honey & Sea Salt

Almond butter made from whole almonds is definitely a healthy food to include in a balanced diet. It contains healthy fats, including omega 6’s and omega 3’s, along with monounsaturated fats, is high in fibre, and contains 15% protein. It also has a good amounts of Vitamin E, iron, magnesium and calcium.

Some of the possible health benefits of almond butter include lowering blood pressure, controlling blood sugar levels and improving heart health, due to the high levels of minerals and the heat-healthy fats. Almonds may also help with weight loss as they satisfy hunger, boost your metabolism slightly and all of their calories may not be fully absorbed.

The healthiest vegan nut butters are those made from whole ingredients, with minimal processing and few added ingredients. Look for a nut butter made from raw or lightly roasted nuts, with just a hint of salt added (or none at all). Make sure that your nut butter does not have added sugar, as this will make it much less healthy for you.

Homemade Almond Butter

If you are concerned about allergies, then it’s probably best to avoid peanuts. Almond butter is one of the healthier nut butters, being high