Marathi Recipes Aamhi Saare Khavayye

It was a dream come true moment when I recently got an opportunity to participate in Aamhi Saare Khavayye, a cookery show on ZEE TV Marathi channel hosted by the famous and very jovial marathi actor, Sankarshan Karhade.

After online registration for this show on ZEE TV website, I got an email acknowledgement mentioning about my submission has been forwarded to Aamhi Saare Khavayye team. Almost after 3-4 weeks, I got a call from

My telephonic interactions started with Poonam. I was asked to submit around 10-12 recipes but all were rejected as they wanted some creative/new recipes which were not prepared in previous 3000+ episodes. It was a very difficult task to come up with something totally different.

A Memorable Day On The Sets Of Aamhi Saare Khavayye

After lot of deliberation with Poonam, I suggested two recipes which were liked by her. I was happy after finalising those two recipes. The day was decided and I was finally called for a shoot on 14 Nov 2018 at 11.00 am. It was a feeling of something new happening and becoming part of my life.

I met Poonam outside the studio. There were other participants too who had come for the shoot. We were called one by one for the episode shooting. It was a great experience of going through the entire process of

The arrangements made for the participants were really very good including the waiting room, lunch and evening snacks. I would like to thank from the bottom of my heart to the entire team of Aamhi Saare Khavayye for giving me the opportunity to participate and such a memorable experience.

Aamhi Saare Khavayye

Special thanks to Poonam and Chef Sanjay for helping me and motivating me at the backstage. And Big thanks to the host Sankarshan for helping me while cooking the dishes and making me feel comfortable with his friendly conversation during the entire shoot.I’ve often been sharing various nuances of food with significant regards to its health quotient & taste. Well, innately, I’m not a foodie but my family’s penchant for flavors does make me delve into innovating healthy recipes. What I can say from experience is that finding a perfect balance between HEALTH & TASTE is a gruelling job. And when you prioritize health while trying a new dish, you risk frowns & disheartening feedback from your guinea pigs! 😉 I’ve always had a rocking affair with non-vegetarian food & can almost not live without having it at least once in a week. Nevertheless, in many parts of India, specially down the south, this

. Vegetarian food is ardently relished throughout the month as part of observing the Shravana rituals. And likewise, at my home, the hunt sessions for new vegetarian recipes begins. But, I’m all sorted with the amazing

Honestly speaking, to most Indians, including my husband, vegetarian food isn’t as appealing as its non-vegetarian contemporaries in the TASTE department. Most often, vegetarianism is sadly relegated to just

Navratri Special: Actress Shivani Baokar Flaunts Her German Proficiency In Aamhi Saare Khavayye

. So every Shravana, I keep brainstorming & looking out for veg dishes that can be deemed ‘equivalent’ to the finger-licking taste of chicken, fish or mutton concoctions. And I’ve been in love with this show AAMHI SAARE KHAVAYYE for my cooking ideas.

It’s been close to 3 years that I’ve often watched the show for the kind of innovation presented by the featured chefs & guests in making visually-appetizing stuff. This show is a sure delight for those who love trying out & feasting over some out-of-the-world flavors. What’s great here is that it churns out dishes from throughout the Indian terrain & promises to send your taste buds into the ultimate euphoria.

For breakfast the last week, that I tried from this particular episode. It turned out extremely tasty & the kiddo-father duo loved & thanked me for packing them up in their lunchboxes too! *Smiles & Blushes* It’s always up to you to raise the health quotient in the recipes you try. Like in this case, I made my dough using only wheat flour &

Aamhi Saare Khavayye: Recipe To Make Karlyachi Bhajji

I must say that it’s harder to get all checks from the husband than the daughter when it comes to food appraisals, as he’s a foodie with an unconditional love for fried snacks & sides. The daughter is way more disciplined about choosing healthy alternatives. LOL.

I guarantee it will keep the tone of the Shravan month lovable like never before! So, how about checking out this fantastic show for some awe-inspiring cooking ideas?

Disclaimer – This is a sponsored content. However, all my views & opinions are honestly my own. Please head to my disclosure here.

Aamhi Saare Khavayye Dec. 11 '09

. So every Shravana, I keep brainstorming & looking out for veg dishes that can be deemed ‘equivalent’ to the finger-licking taste of chicken, fish or mutton concoctions. And I’ve been in love with this show AAMHI SAARE KHAVAYYE for my cooking ideas.

It’s been close to 3 years that I’ve often watched the show for the kind of innovation presented by the featured chefs & guests in making visually-appetizing stuff. This show is a sure delight for those who love trying out & feasting over some out-of-the-world flavors. What’s great here is that it churns out dishes from throughout the Indian terrain & promises to send your taste buds into the ultimate euphoria.

For breakfast the last week, that I tried from this particular episode. It turned out extremely tasty & the kiddo-father duo loved & thanked me for packing them up in their lunchboxes too! *Smiles & Blushes* It’s always up to you to raise the health quotient in the recipes you try. Like in this case, I made my dough using only wheat flour &

Aamhi Saare Khavayye: Recipe To Make Karlyachi Bhajji

I must say that it’s harder to get all checks from the husband than the daughter when it comes to food appraisals, as he’s a foodie with an unconditional love for fried snacks & sides. The daughter is way more disciplined about choosing healthy alternatives. LOL.

I guarantee it will keep the tone of the Shravan month lovable like never before! So, how about checking out this fantastic show for some awe-inspiring cooking ideas?

Disclaimer – This is a sponsored content. However, all my views & opinions are honestly my own. Please head to my disclosure here.

Aamhi Saare Khavayye Dec. 11 '09