Mexican Recipes Ground Beef

No more boring beef mince recipes….. Kick off the week with THIS flavour packed Mexican Ground Beef Casserole!! With corn, capsicum/bell peppers and black beans, this rice casserole is juicy, cheesy, and packed with big Mexican flavours.

Which actually, as strange as it sounds, I thought was a very valid question because I can imagine how irritating it would be to watch that stuffed peppers video and drool when the juicy beef rice filling comes oozing out, knowing full well you have no peppers in your fridge.

Here’s what you need. Feel free to substitute the capsicum, born and beans with other vegetables of choice – you need about 5 to 6 cups of diced veggies in total.

Best Mexican Ground Beef Recipes

Essentially, it starts by browning the beef with onion and garlic, then you add a ton of Mexican spices, rice and liquids then you give it a big stir and let it simmer away on the stove until the rice is tender.

To give it a good slug of extra flavour, I like to stir in cheese as well as green onion for freshness (I also like doing this because I get a kick out of watching the cheese melt into the rice 😇), top with a bit more cheese, clamp the lid on and leave it for a minute to let the residual heat to melt the cheese.

Regular readers know I’m a big fan of beef mince. It’s just so easy – no chopping required, highly versatile. A great flavour absorber, quick to cook.

How To Make Ground Beef Recipe【 Authentic Mexican Recipes 】

And this Mexican Rice Casserole is the latest addition to my ground beef recipe collection.Other than Bolognese (which is, without a doubt, the recipe I make most often!), a few of my other favourites include:

Recipe video above. A big juicy pot of beef and rice loaded with Mexican flavours! The rice is tender and perfectly cooked, and the tomato sauce is generously flavoured with a Mexican Spice mix. A quick dinner made in one pot with not much prep!

1. Rice - recipe works best with long grain white rice. Will also work with medium or short white rice grain, standard (unspecified) white rice, jasmine* or basmati rice*. Recipe as written won't work with: brown rice, wild rice, risotto, paella rice, quinoa.

Mexican Beef Mince

5. Leftovers will keep for 3 days in the fridge, reheat in microwave. I haven't tried freezing but I don't see why it wouldn't freeze ok!

6. Nutrition per serving, this is quite a generous serving (about 2 packed cups, and it's dense so very filling!). Every cup of cheese adds 100 calories per serving, so if you want to cut back on calories, halve the cheese (don't skip completely!).

Calories: 715 cal (36%) Carbohydrates: 73 g (24%) Protein: 45 g (90%) Fat: 28 g (43%) Saturated Fat: 13 g (81%) Cholesterol: 109 mg (36%) Sodium: 2039 mg (89%) Potassium: 1258 mg (36%) Fiber: 10 g (42%) Sugar: 7 g (8%) Vitamin A: 2254 IU (45%) Vitamin C: 54 mg (65%) Calcium: 437 mg (44%) Iron: 7 mg (39%)

Cheesy Mexican Beef And Bean Bake

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!ThisEasy Mexican Ground Beef recipeis also quick to make; you can make it in a matter of minutes and it's packed with lots of flavors. You can use it for tacos, burritos or just serve with warm tortillas and rice.

I’m sure many people have a pound of ground beef in their freezer for those last minute meals in a hurry. Or just in case you need it. I know, because I always have a pound of ground beef in the freezer too. It is a lifesaver!

You as well as many of us, sometimes do not have the time to cook an elaborate meal, but still, want to serve a good meal for your family. At home, I also have those days, and since we love the authentic Mexican flavor in our meals, this Easy ground beef recipe packs those essential elements, it's tasty, quick to make, and it has a load of the Mexican flavors we enjoy.

Picadillo Recipe (mexican Style Beef And Potatoes)

This super easy ground beef casserole concentrates delicious juices from the ground beef; it tastes fantastic with few ingredients like tomatoes, garlic, and onions. But the final touch is given by the cilantro. Lots of cilantro.

In case you need more ideas for recipes using ground beef, check the recipe forEasy Picadillohere on the blog, is a very similar dish to this one but this one is a combination of ground beef and potatoes.

There is also the more elaborate version of thePicadillousing ground beef, potatoes, carrots, and peas. Plus a few extras like olives and capers. This last one is the recipe I used to stuff thePoblano Chiles Rellenos.

Ground Beef Picadillo, Mexican Style

If you are one of those people, like me, that always have a pound or two of ground beef in the freezer; please share in the comment section what is your favorite way to prepare it. And, if you share a quick and easy ground beef recipe, that will be even better.

This Easy Mexican Ground Beef recipe is also quick to make; you can make it in a matter of minutes and its packed with lots of flavors. You can use it for tacos, burritos or just serve with warm tortillas and rice.

Calories: 361 kcal Carbohydrates: 3 g Protein: 20 g Fat: 29 g Saturated Fat: 14 g Cholesterol: 80 mg Sodium: 370 mg Potassium: 420 mg Sugar: 1 g Vitamin A: 490 IU Vitamin C: 7.1 mg Calcium: 28 mg Iron: 2.3 mgI'm always on the lookout for an easy casserole to throw together, and this Mexican Ground Beef Casserole recipe is a winner. It's simple to make, and it's sure to please even the pickiest eaters.

Best Mexican Ground Beef Recipe (+video)

Mexican food is my love language. I'm pretty sure in a previous life I was talking Spanish and whipping up homemade corn tortillas every night of the week ending with y.

In reality, I took four years of Spanish and remember some random verb conjunctions and lots of vocab. Hey, it's something, right??

Anyway, this easy peasy recipe is a cross between a tater tot casserole and a taco casserole. Want one more variation? Try a cowboy cornbread casserole, too!

Easy Mexican Picadillo

Of course, I am here cheering you on as you add your favorite taco toppings. I'm thinking a dollop of sour cream or Greek yogurt for some creamy tang, maybe some sliced black olives over the top.

I get excited, what can I say?!? Whatever you'd add to a taco, you can add to the top of this Mexican casserole.

On the sides, let's take the vegetarian refried beans route. My recipe uses a can of refried beans and is seriously easy so no worries there.

Authentic Mexican Ground Beef Recipes

Or, add some canned, drained and rinsed beans like black beans or pinto beans. And of course a side of tortilla chips with salsa or homemade pico de gallo.

If you forgot to thaw your ground beef, no worries! You can easily thaw and cook ground beef in your Instant Pot.

I'm always on the lookout for an easy casserole to throw together, and this Mexican Ground Beef Casserole is a winner. It's simple to make, and it's sure to please even the pickiest eaters.

Mexican Picadillo Recipe

Serving: 1 g Calories: 420 kcal Carbohydrates: 23 g Protein: 31 g Fat: 23 g Saturated Fat: 11 g Polyunsaturated Fat: 10 g Trans Fat: 1 g Cholesterol: 97 mg Sodium: 837 mg Fiber: 3 g Sugar: 5 gThis easy Mexican picadillo recipe is made with ground beef, potatoes and plenty of seasonings, great over rice or served with tortillas for a full meal. Big on flavor!

We're cooking up a Mexican style picadillo recipe in the Chili Pepper Madness kitchen today, my friends. Prepare yourself for amazing flavor.

If you've never tried picadillo before, this is a recipe you'll want to add to your recipe collection. Mexican Picadillo is quick and easy to make, it's big on flavor, and you can really customize it with many other potential ingredients.

One Skillet Ground Beef Enchilada Casserole Recipe

Picadillo is a dish you'll find in many different countries around the world, particularly in Latin America, where you'll find Puerto Rican picadillo, Cuban picadillo, and many others.

Mexican picadillo is a flavorful of dish of meat and potatoes with tomatoes, peppers, and seasonings. There are many variations throughout Mexican, with different regions including different ingredients, and each of them vary wildly.

Some regional versions include like carrots, olives, almonds and raisins, which is similar to Cuban style. Ground meat is used in most recipes, though chicken or seafood are interesting variations.

Mexican Casserole With Ground Beef

Some regions include sweet elements, like honey, which change the texture, and make it flavorful in a completely different way. Picadillo is one of those recipes that changes based on your location and on the cook, so feel free to adapt it to your own preference.

This version is a simple one, focusing on the meat and potatoes aspect, as well as the seasonings, though you can include other ingredients as desired. Consider this a base picadillo recipe.

Potatoes, Onion and Peppers. Heat the oil in a large pan to medium heat. Add

Healthy Ground Beef Vegetable Skillet Recipe