Recipes Ground Turkey Chili

Oleh azod639 November 04, 2023 Posting Komentar

Come Fall and wintertime, we love a good bowl of chili. When the chili is thick and hearty, it seems to hit the spot. A warm bowl of chili is the perfect ending to a cold, crisp day.

Our Ground Turkey Chili is the BEST recipe EVER! It is packed with protein and all the right spices. The healthy and satisfying chili will keep you full all winter long.

Best

The recipe cost is calculated by the amounts needed for the recipe. To find out more about how we price our recipes, check outBudget Recipes Explained. The pricing for this recipe was updated in July 2023.

White Chili With Ground Turkey Recipe

Serve:You can keep this ground turkey chili out for about two hours before it needs to be covered and stored in the refrigerator. Store:This tastes great on the first day and even better on the second and third days. Cover the chili and keep it in the refrigerator for 3-4 days.

Thaw & Reheat:Thaw at room temperature for 4-5 hours or overnight in the refrigerator. Then, place the chili in a pot and heat on medium-high heat until warm.

Absolutely! You can use turkey in our beef chili recipe for a delicious meal. Or, if you have leftover turkey meat, chop it up and use it in this recipe instead of using ground turkey. Either way, it is still yummy.

The Best Turkey Chili

Our top two favorites are kidney and black beans. However, you can easily substitute your favorite beans into the recipe. Pinto and Great Northern would work well.

No, ground turkey does not need to be cooked longer than ground beef. It is a leaner type of meat, so it will actually cook faster. If ground turkey is cooked for too long, it will become dry and tough, which is no good!

We like to buy ground turkey when it is on sale and buy some extra to stick in the freezer until we are ready to use it. Or pull it out on a rainy day!

Turkey Sweet Potato Chili Recipe

This Ground Turkey Chili is a simple and hearty recipe that packs a lot of flavors and tastes even better the next day!

Easy Budget Recipes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.This turkey chili is a blend of ground turkey, tomatoes, spices and beans, all simmered together to make a delicious and hearty meal. A lighter version of the classic chili that’s easy to make and always gets rave reviews!

Healthy Turkey Chili

You can never go wrong with a bowl of soup on a cold day, whether it’s cheeseburger soup, alphabet soup, or this super flavorful turkey chili.

I love a piping hot bowl of chili during the cold weather months, and this turkey chili is one of my all time favorites. It’s got the perfect amount of flavorings, yet won’t weigh you down. Best of all, the prep time is minimal!

Turkey

Start by cooking ground turkey and onions in a pot until the meat is cooked through and the onions are softened. Add the garlic to the pot, along with tomatoes, chicken broth and a variety of spices. Let the mixture come to a simmer, and cook until just thickened. Stir in the beans, then simmer the chili for a few more minutes. Serve the chili and enjoy!

Slow Cooker Turkey Chili {with Sweet Potatoes!}

This chili is hearty enough to stand on its own as main course. The most common accompaniment to chili is cornbread. I recommend serving my honey cornbread, or you can buy some at the store if you’re short on time. Other great options include buttermilk biscuits or garlic bread. I also typically serve a simple green salad for a little freshness and nutrition. Of course, you’ll also want to offer up plenty of toppings for your chili.

This turkey chili is a great candidate for the freezer. Freeze your chili in an airtight container or gallon sized bag for up to 3 months. Thaw the bag overnight in the refrigerator, then reheat the chili on the stove top until warmed through.

You can easily adapt this recipe to make it slow cooker friendly. Brown the turkey and onions on the stove, then place them in a slow cooker. Add the rest of the ingredients except for the beans, and reduce the chicken broth to 3/4 cup. Cover and cook on low for 6 hours. Add the beans, then cook for another 20 minutes before serving.

Easy Slow Cooker Turkey Chili Recipe

Once you try this turkey chili, you’ll find that it becomes part of your regular meal rotation. It’s mild enough for the kids, yet flavorful enough for the adults, and it will please even the biggest appetites.

This turkey chili is a blend of ground turkey, tomatoes, spices and beans, all simmered together to make a delicious and hearty meal. A lighter version of the classic chili that's easy to make and always gets rave reviews!

Our

Slow Cooker Turkey Chili With Quinoa

Note: This post first appeared on September 16, 2013. It has been updated with bright new photos, but it’s still the same delicious EASY recipe!

I shared this recipe over 4 years ago, but there is a reason it is still one of the most popular recipes on my blog and the highest rated! This recipe has always been a weekly staple in our home, especially in the fall, but it really comes in handy and is a MUST when meal planning and prepping during the week. Not only does it make a ton, but this chili is full of veggies, lean turkey and lots of flavor!

I actually make this recipe all the time, not just during the fall, because it’s quick, easy, really really healthy and makes a TON of leftovers for lunches during the week. It’s also my go-to tailgate recipe (that I always double of course) because it feeds SO many people which I must say makes me pretty happy since I’ve never had any complaints. It was even featured on ESPN’s pre-game show at last year’s tailgate! I mean it’s certainly no secret that we’re huge football fans so this was a very proud moment for us!

Quick & Healthy Turkey Chili

When it comes to making chili you really can’t go wrong. You throw in your basic ingredients, chop up your veggies and let everything simmer until all the flavors have marinated and your chili is piping hot. Boom, EASY. This recipe is a quick one, only taking about an hour or so, but this would taste just as good in a slow-cooker

! Make sure to brown and crumble your turkey before adding it to your crock-pot of course, but throw everything in and come home from work to a delicious meal.

Delicious

I think what sets this recipe apart from others that I’ve tried is the spicy/sweet combo. If you don’t like a lot of heat feel free to leave out the hot sauce and jalapeños, but I promise it’s nothing you won’t be able to handle! You can always add more veggies to this or even some spicy sausage or bacon, chili is great because you can truly make it your own. Serve with some shredded cheese, a dollop of sour cream or even slices of avocado and enjoy!

Ground Turkey Chili For People Who Hate Ground Turkey Recipe

Just a quick note, if you’re interested in adding this recipe to your meal plan list, here is a great printable that I created to help with my own clean eating journey through my Tone It Up plan. You can view and print that chart HERE. It’s always so helpful for me to create a weekly menu that I can stick to so I don’t fall off track. I save them in a notebook to go back to for inspiration, meal ideas or even just a quick pick-me-up when I feel like I’m struggling. Remember if you fail to plan, you plan to fail!

* Please note that all nutrition information are just estimates. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results.

POSTED IN Clean Eating, Dairy Free, Dinner, Fall, Gluten Free, Low Carb, Lunch, Meat and Chicken, Recipes, Soups, Stews and Chili, Winte

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