Almond Meal Flour Pie Crust Recipe

An internationally recognized culinary authority, Kristina Vanni is well-known for her recipe development, food photography, and experience as a TV show host.

When it comes to baking, it can be challenging to find gluten-free alternatives for your favorite recipes. This almond flour pie crust is an excellent choice when you need a gluten-free option when making pies. The recipe is entirely grain-free because almond flour isn't a type of milled flour, rather it is simply finely ground almonds.

Since an almond flour pie crust doesn't contain any gluten, it cannot be rolled and shaped in the same ways as a traditional flour-based pastry crust. This crust is simply pressed into the pan, similar to a graham cracker crust. If you want to decorate the rim of the pie crust, using a fork and pressing it into the top edge works best.

Almond Flour Pie Crust (paleo + Vegan Option)

“If you are looking for a grain free pie crust, this will become your new go-to recipe. I think this would taste really great with a nutty pie, such as a pecan pie or a sweet chess pie.” —Tracy Wilk

This almond pie crust can be used in place of any pie crust that is baked before filling, for both bake and no-bake pie recipes. Choose pies that don't call for a top crust, like a streusel-topped apple pie, peach pie, and chocolate cream pie.

Both almond flour and almond meal are made from ground almonds, but there are two subtle differences of note. Almond flour is made from blanched almonds (where the skins have been removed) while almond meal includes almonds with skin, leaving dark flecks. Almond flour is also ground more finely than products labeled almond meal.

Almond Flour Pie Crust Recipe

Almond flour is readily available in grocery stores in the baking aisle or gluten-free sections. However, it can sometimes be pricey, and making your own almond flour at home is easy. Place whole blanched almonds, about 1/4 cup at a time, in the food processor. Pulse until a flour-like consistency is achieved. Use a sifter to separate any larger pieces that remain and repeat until all of the almonds are transformed into flour. Whether store-bought or homemade, almond flour should be stored in an airtight container in the refrigerator.

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2, 000 calories a day is used for general nutrition advice.

I don't like this at all. It's not the worst. Sure, this will do. I'm a fan—would recommend. Amazing! I love it! Thanks for your rating!

Gaps Diet Pie Crusts — Almond Or Coconut Flour

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What’s your favourite type of pie? Do you like a sweet pie? Savory pie? Is it a no bake or maybe fruity?

If you’ve got any requests just let me know! I’ve been testing all kinds of allergy friendly/diet flexible pie crusts these past few weeks.

Perfect Low Carb Almond Flour Pie Crust Recipe

In addition to this almond flour pie crust recipe I’ve also made a flaky gluten-free pie crust recipe and a coconut flour pie crust to cover all your potential pie needs!

Almond flour is an excellent gluten-free flour popular in grain-free cooking and low carb diets! Learn everything you need to know about how, when and why you use it.

✔️almond flour/almond meal (instead of wheat flour or regular white flour makes this grain free and low carb – suitable for a keto diet)

Hazelnut Pie Crust (foolproof Recipe)

✔️much easier to make than a traditional pie crust – no pie weights, no food processor, stand mixer, pastry cutter or special equipment needed

Altogether this pie crust is super easy to make. It’s a simple recipe made only made with five simple ingredients that you probably already have stocked in a gluten free or low carb kitchen. You could even argue that it’s easier to make than a regular pie crust for a few reasons.

If you’re interested trying a nut free and grain free pie crust you might also like my Cassava Flour Pie Crust as well. It’s flaky, easy to roll and great for making a lattice top crust!

Vegan Almond Flour Pie Crust Recipe

Yield: 10 slices Serving Size: 1 slice of crust Calories: 252Total Fat: 21gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 16gCholesterol: 27mgSodium: 153mgCarbohydrates: 11gFiber: 4gSugar: 5gProtein: 8g

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.

Hi, I'm Sarah! Welcome to my little gluten free corner of the internet. I like eating vegetables, but sometimes I get distracted by cookies...This almond flour pie crust has been one of my favorite almond flour recipes for years. It’s buttery and flaky, and works well in many kinds of low carb recipes — from sweet keto desserts and to savory meals. So, I was a little surprised myself when I realized I didn’t have it on the site yet, at least not on its own — and it was about time to change that. Introducing… my best low carb keto pie crust recipe!

Gluten Free Pie Crust Recipe

I have used variations of thisketo pie crust in several of my favorite recipes, includinglow carb cheesecake, lemon meringue pie, andGreek spinach pie. Even my keto shortbread cookies have a similar basis. Each of those was a slightly different version, but somehow I’ve never shared the original low carb pie crust recipe that I use most often — until now.

The secret to the most authentic tasting almond flour crust? The best tasting ingredients! I exclusively use Wholesome Yum Almond Flour in this recipe, along with Besti Monk Fruit Allulose Blend when it needs to taste sweet. These two ingredients make a huge difference in creating the rich taste and texture you would expect from a crust made with white flour, all with no sugar or gluten whatsoever.

This section explains how to choose the best ingredients for the best almond flour pie crust, what each one does in the recipe, and substitution options. For measurements, see the recipe card below.

Keto Pie Crust Just 5 Ingredients!

There are several options forthis keto almond flour pie crust recipe. The flour, sweetener, salt, add-ins, fat, and even egg are all customizable, up to a point. This is pretty convenient, so you can make it with what you have on hand!

. Almond meal, which is more coarse, will work, but the texture will be more grainy. I recommend Wholesome Yum Super Fine Blanched Almond Flour, which has the finest consistency and will yield the best texture in your low carb pie crust.

You can make almond flour pie crust with or without the sweetener, so it works for low carb dessert recipes as well as for savory pies.

Gluten Free Apple Tart Recipe

If you are wondering what kinds of sweeteners you can use, any kind you like will work, but it has to be granulated. (Liquid sweeteners will alter the ratio between wet and dry ingredients too much.) Here are my top sweetener picks for keto pie crust:

See my keto sweeteners guide to help you find other alternatives to use, then use my sweetener conversion calculator to get exact amounts for the recipe.

Even for sweet recipes, I’ve varied the amount of sweetener in this crust, depending on how sweet the filling is. If your filling is super-sweet, then 2-3 tablespoons of sweetener in the crust might be enough. On the other hand, if it’s more tart, you may want to use as much as 1/2 cup of sweetener. It will vary depending on your sweet tooth, too. Most often, 1/4 cup will be a good middle-ground amount (if using Besti), so that is what I put in the recipe.

Low Carb Paleo Almond Flour Pie Crust Recipe

Even for sweet crusts, salt helps balance out and bring out the sweetness, so don’t leave it out. I use sea salt for all my recipes, but any kind is fine to use.

For a savory gluten-free pie crust with almond flour, omit the sweetener and double the amount of salt, as noted on the recipe card below.

Fat is important for a keto diet, and also important in baking of any kind. The fat in this almond flour pie crust recipe adds flavor, prevents dryness, ensures the correct wet/dry ingredient ratio, enables browning, and helps in heat movement throughout the crust during baking.

Rosemary Almond Flour Tart Crust

This section shows how to make keto pie crust with almond flour, with step-by-step photos and details about the technique, to help you visualize it. For full instructions, including amounts and temperatures, see the recipe