Slimming World Recipes Slow Cooker

I love that it only takes 5 minutes to throw together the sauce for this slow cooker honey garlic chicken recipe making such and easy and delicious recipe. All you have to do is mix up the ingredients for the sauce, and then just add it to the slow-cooker with the chicken breasts and spring onions. This only uses 7 simple ingredients, slow-cooked with chicken breasts which become juicy and tender and then shredded into the sauce at the end of cooking. This is one of my favourite slow cooker chicken recipes.

This slow cooked honey garlic chicken recipe is the perfect quick dinner that can be prepped in minutes. The chicken breast is slow cooked in an Asian inspired honey, garlic and tomato sauce with dark soy sauce, rice vinegar and spring onions and then served with sesame seeds and coriander leaves. You can either cook this recipe on high for 2-3 hours or low for 4-5 hours. This fall-apart tender chicken recipe is brilliantly simple if you are short on time.

I’ve always loved the slow-cooker. It’s an easy way to make great tasting food without having to put in a whole lot of effort- even if you don’t have any confidence in yourself as a cook you can happily take on slow-cooker meals like this! Take a look at my 6 reasons to use a slow-cooker post.

Slow Cooker Chilli

A slow-cooker is a really great value piece of kitchen equipment. I have one that is nearly 20 years old and works as well as when it was new. If you are looking to buy a new slow-cooker there are many on the market, and to suit any budget. Lots of supermarkets make their own brand, and you can find loads of great deals on Amazon too. The one I use has a 3.5 litre crockpot which is a good size for most family meals.

Once you have started to experiment with a slow-cooker you will find out how versatile it is. The first thing I ever cooked in mine was a beef and ale stew- and it was so good that it was all I made for years! Here’s my recipe forbeef and ale stew.

Slow cooker – nearly all slow cookers are suitable for this recipe. This recipe is cooked in a slow cooker with a 3 1/2 litre crockpot.

Slimming World Comfort Collection Recipe Book: Amazon.co.uk: Books

Small bowl – This can be any small bowl, it’s just to mix the ingredients for the sauce together before adding it to the slow cooker.

Garlic crusher – I use a simple hand garlic crusher but if you don’t have one you can always grate the garlic into fine pieces.

Fridge – Put the leftover honey garlic chicken in to a reusable, clean airtight container, this helps to lock in those flavours and store in the refrigerator for 3-4 days

Slow Cooker Shakshuka

Freezer – This slow-cooker honey garlic chicken is a great freezer meal! Place any leftovers into an airtight freezer-safe container or alternatively in a freezer safe bag and freeze for up to 3 months. I always put a date on the container/bag when it goes into the freezer so I know how long it’s been in there.

You can also prep this meal by mixing up the sauce and the chicken, and place the uncooked ingredients together in a ziplock bag or airtight freezer-safe container, then when you are ready to cook it just defrost and then place in the slow-cooker to cook for the indicated times in the recipe.

Sesame seeds – these seeds contain sesame obviously! As these are added at the end they can be left off if needed.

Slow Cooker Slimming World Pasta Bake

DISCLAIMER: This information is given as a guide and is by no way definitive. It’s still really important you check all the ingredients you are planning on using to make sure that they don’t contain allergens if this is something that affects you.

The great thing about this meal made in the slow-cooker is that there is no need for any extra oil. The only syns are in the honey (5 syns for 2 tbsp) and the sesame seeds (3 syns for 1 tbsp)

There are so many fantastic meals that can be made in the slow-cooker. Here are a few other healthy slow cooker recipes.

Two Meals In One: Slow Cooker Chicken

This recipe also works well in the oven! Simply pre-heat the oven to 190°c, place all of the ingredients into a casserole dish with a lid, and bake for 45 minutes until the chicken is tender.

Yes it is perfectly safe to put raw meats like chicken into the slow cooker. However make sure that if the chicken was previously frozen that it has fully thawed out before putting it into the slow cooker.

Hi, I’m Pip! I’m a mum with a young family living in Devon. My food is all about healthy, well balanced recipes that are made from scratch using whole foods and packed full of flavour.

Slimming World Bbq Pulled Pork

My food is all about healthy, well balanced recipes that are made from scratch using whole foods and packed full of flavour.There’s a lot of reasons to love your slow cooker at this time of year. They’re brilliant for busy days, as you can throw the ingredients in and let the slow-cooker do the work! And they can also save you money because they use less energy than an oven, are perfect for batch cooking and work well with store cupboard staples.

Best of all, many of our slow cooker recipes are packed with satisfying Free Foods – including meat, potatoes, vegetables and pulses – so they fit perfectly into the Slimming World plan.

If you’d like to use your slow cooker more this winter, you’ll find plenty of Slimming World recipes that can all be easily adapted. From satisfying stews to delicious soups, you can slow-cook your way through snuggly season!

Slimming World Slow Cooker Recipes

Many Food Optimising casseroles and stews are perfect for the slow cooker – simply slow-cook until the meat is fully cooked and falling apart (8 hours on Low should do the trick).

You might have heard of diet cola chicken, but have you tried diet cola gammon? Slow-cooking your gammon in diet cola makes it extra succulent, with the perfect balance of sweet and salty. It’s packed with flavour and so tender it’ll fall off your fork!

An easy chilli con carne makes a great midweek meal – and it tastes even better when it’s made in the slow cooker

Slow Cooker Full English Breakfast

One of the joys of slow-cooking is that it guarantees soft, succulent meat. This classic casserole is the perfect choice when only meat and potatoes will do.

This comforting chicken casserole is perfect served with mash and veg – and the leftovers can be used to make a tempting chicken and bacon tettrazini. Double bubble without the trouble! 

A smooth, creamy soup is hard to beat on a blustery day. You can make this comforting classic in your slow cooker by cooking all of the ingredients on Low for at least four hours, then blitzing the soup with a stick blender before serving.

Slimming World One For All 60+ One Pot Recipes Inc Slow Cooker Vgc

This easy rice pudding recipe is made in your slow cooker – so it can be simmering away while you get on with your day!

If you’re looking for more Slimming World slow-cooker recipes, you’ll find a full selection on the member website and app – as well as 1, 900 recipes, weight loss strategies and motivational features to keep your slimming goals on track.

*Watch out for spice/seasoning blends that have added ingredients (like sugar, oil or starch). To protect your weight loss, count ½ Syn per level tsp/1½ Syns per level tbsp.

Cheese, Ham And Onion Bake In The Slow Cooker