Easy Recipes For Japanese Desserts

You may have never tried a Japanese dessert, but you will want to after reading this extended list of delicious delicacies. From traditional to modern, we’ll take you through 20 best Japanese desserts including fluffy Japanese pancakes to sweet sesame seed cookies, cheesecake, ice cream and more. Heck, even some vegan and plant-based desserts will show up on this list.

Known as wagashi, Japanese desserts are so delicious and look fancy. But you can create them at home with our favorite recipes below. One of the most popular items is Mochi Ice Cream, which you can also buy at grocery stores like Whole Foods.

Traditional Japanese sweets are called wagashi. Despite being called sweets, wagashi typically contains less sugar than western desserts and is said to have a refined flavor. This makes wagashi perfect for coffee, green tea, or black tea.

Traditional Japanese Sweets: Must Try Wagashi In Japan

Served at a tea ceremony, the national sweet of Japan is called Namagashi. They are much like wagashi being made from red bean paste and they can be served with coffee or tea. Most often, Namagashi contains fruit jellies and is said to be an edible piece of art due to its beautiful shapes – from leaves to flowers.

The most popular Japanese dessert, Daifuku is soft, tender, and chewy. A creamy, sweet anko red bean paste filling is covered with mochi cake. You will be in dessert heaven once you take a bite of this dessert!

Chewy, sticky rice cake on the outside,   and sweet red bean filling on the inside – sakura mochi is a quick and easy dessert.

Popular Japanese Desserts That Are Easy To Make

Rolled into pink mochi balls, and covered with an edible pickled cherry blossom leaf is the perfect dessert for the spring weather.

But it’s quite easy to make at home. Sweet and creamy ice cream are wrapped in smooth and pillowy mochi dough! Heavenly delicious!

You only need one pot to prepare this Japanese dessert!! A staple in many Japanese dishes, red bean paste is essential to learn how to make.

Japanese Castella Cake (wagashi Sponge Cake)

You’ll quickly learn that sesame seeds are very popular in Asian, including Japanese desserts. And these buttery, crunchy and nutty cookies won’t disappoint!

As they fall into the category of Icebox cookies, so after you’re done preparing the dough, you can store them in the fridge before baking them.

The best part about this recipe is that you add in some fresh fruit – the first step here is to make some Japanese Agar.

How To Make Mesmerizing Japanese Desserts

If you’re a fan of cheesecake, then you will love this Japanese cheesecake. It’s the perfect combination of sponge cake and cheesecake in both texture and flavor.

The best part about is that it isn’t overly sweet, but still provides a heavenly experience through the tart cream cheese and the fluffy cake.

Simply put, moist and gooey, castella cake takes just 6 ingredients to prepare and pairs perfectly with coffee, green tea, or black tea.

Must Try Easy Japanese Desserts To Make At Home

The tip here is to use high-quality matcha or else you will experience a bitter taste and use savoiardi ladyfingers as they are a bit dryer and will soak up the marsala mixture.

These mochi donuts taste like other Japanese mochi balls on the inside while crispy on the outside. This foolproof recipe will satisfy those sweet tooth cravings.

Strawberry Mochi is one of the most popular Japanese Desserts. The fresh strawberry and sweet red bean paste are wrapped with the chewy and soft mochi cake. A quick dessert that you can easily make at home.

Adorable Japanese Sweets That Might Be Too Cute To Eat

Calories: 215 kcal | Carbohydrates: 49 g | Protein: 3 g | Fat: 1 g | Saturated Fat: 1 g | Sodium: 2 mg | Potassium: 34 mg | Fiber: 2 g | Sugar: 27 g | Vitamin A: 1 IU | Vitamin C: 7 mg | Calcium: 13 mg | Iron: 1 mg

I'm Izzy, a food lover and photographer. Here you’ll find a collection of simple recipes that are perfect for busy people. My blog aims to help you make and enjoy delicious and healthy food at home.