Pressure Cooker Chicken Broccoli Rice Recipe
Is an easy, cheesy, and creamy one-pot meal that’s ready to eat in about 15 minutes. Filled with tender white rice, bite-sized chicken, and crunchy broccoli, it’s a well-rounded weeknight meal.
Hey everyone, Jenn here! This chicken and rice casserole is one of my kids’ favorite pressure cooker meals. They love the combination of creamy rice, melted cheddar, and perfectly steamed broccoli. It’s a regular menu item at my house, especially because it’s so easy to make on busy nights.

A bonus is that this cheesy casserole also makes tasty leftovers, so go ahead and double the recipe, and you’ll have a satisfying lunch to enjoy the next day.
Instant Pot Cheesy Broccoli Rice Recipe
Update: Things certainly have changed in the pressure cooking world since we first posted this recipe in 2013! I’ve updated the recipe so that it works even in the newest pressure cooker models, including the Instant Pot Evo.
This Cheesy Chicken and Rice Casserole recipe will work in any brand of electric pressure cooker, including the Instant Pot Evo, Ninja Foodi, or Power Pressure Cooker XL.
You’ll start by browning the cubed chicken and diced onions using the Sauté function on your pressure cooker. Then deglaze the pot with chicken broth, add the white rice and seasonings, seal up the lid, and cook at High Pressure for just 3 minutes.
Pressure Cooker (instant Pot) Creamy Chicken And Broccoli Over Rice
💡 Tip: If you find that your rice is still a little watery, you can simmer for a couple more minutes or add a bit more cornstarch.
🥦 To use frozen broccoli: Allow the pressure to release as described in the recipe. Turn off the pressure cooker and carefully remove the lid. Then stir in the frozen broccoli and place the lid back on the pressure cooker (keep the pot turned off).
👥 Join our Electric Pressure Cooker Facebook Group. Our positive community of pressure cooking fans use all brands of electric pressure cookers, so it’s a great resource if you have questions about your particular brand.
Instant Pot Frozen Chicken Teriyaki With Rice And Broccoli Recipe
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We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.Instant Pot Chicken Broccoli Rice Casserole is a delicious one-pot comfort food meal. This is an easy and flavorful casserole to make in the Instant Pot. It's easy to make this yummy pressure cooker Chicken Broccoli and Rice Casserole with simple ingredients.
A casserole is a great choice for a weeknight meal. They are easy to make, don't take much more than an hour, and are delicious and filling. Even kids like this recipe!
Instant Pot Broccoli And Rice Casserole
This is a delicious casserole that you can make in your Instant Pot® pressure cooker. I created this chicken broccoli rice casserole to be healthier than the one made with the canned soup (I have nothing against canned soup, I just don't want to use it too often).
You can use dark or white meat. Boneless/skinless is what I use. If you use bone-in, take the temperature of the meat before serving (you want 165°).

The parboiled, or fast cooking rices don't do as well in this recipe. They overcook and get mushy. I haven't tried it, but a quick cooking brown rice might work.
Pressure Cooker Chicken Broccoli Rice
Brown rice needs a much longer cook time than white rice, so I wouldn't. As mentioned above, I haven't tried it, but a few of my readers have had success with quick cooking brown rice.
If you make this tasty pressure cooker chicken broccoli rice casserole, please leave a comment and a star rating below. I'd really like to know how you liked this recipe!
Instant Pot Chicken Broccoli Rice Casserole is a delicious one pot comfort food meal. It's easy to make this yummy pressure cooker Chicken Broccoli Rice Casserole.
Instant Pot Chicken And Rice With Broccoli
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Instant Pot Chicken Broccoli And Rice
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Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.This Instant Pot Chicken Broccoli Rice Casserole offers a healthier spin on the comfort food favourite and is ready in just 30 minutes.
The beauty of casseroles is that they have pretty much everything you need in one dish – protein, rice, veggies and cheese. I’d recommend serving this healthy chicken broccoli rice casserole on its own, with a small side salad or with additional veggies like asparagus.
Healthier Instant Pot Cheesy Chicken Broccoli & Rice Recipe
This healthy chicken broccoli casserole has 492 calories per serving, making it a lighter option than most traditional recipes. It’s also made with lots of yummy veggies and protein, so you’ll be full a lot faster.
One of the best parts of this Instant Pot chicken broccoli rice recipe is that the rice cooks alongside the rest of the ingredients! There’s no need to pre-cook the rice which means less prep time and fewer dishes.

For this healthy chicken broccoli rice casserole, you’ll add the raw broccoli to the Instant Pot after everything has finished cooking. Stir it into the casserole then replace the lid and let it sit for 5 minutes. It’ll cook alongside the rest of the hot ingredients so you’re not left with mushy, over-cooked broccoli!
Instant Pot Keto Chicken Broccoli Rice
This healthy chicken broccoli rice casserole can be stored in the fridge for up to 4 days! Portion the casserole into individual serving sizes to make reheating easier.
To reheat, sprinkle a little bit of water over top to prevent the casserole from drying out and then microwave for 1 to 2 minutes.
This healthy chicken broccoli casserole makes for a perfect freezer meal! Wait for it to cool to room temperature and then transfer into glass containers and freeze for up to 3 months. To defrost the casserole, transfer it into the fridge overnight then reheat as per the instructions above.
Easy Chicken Broccoli Rice Casserole
Calories: 492 kcal | Carbohydrates: 51 g | Protein: 25 g | Fat: 20 g | Saturated Fat: 11 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 7 g | Trans Fat: 0.01 g | Cholesterol: 72 mg | Sodium: 707 mg | Potassium: 409 mg | Fiber: 2 g | Sugar: 3 g | Vitamin A: 550 IU | Vitamin C: 32.2 mg | Calcium: 290 mg | Iron: 1.4 mg
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