Easy Chicken Breast Pasta Recipes

Chicken pasta in a garlic tomato cream sauce is the ultimate comfort meal. Made with pasta, chicken, spinach, seasonings, lots of yummy garlic, and parmesan cheese, you can make this incredible dish in under 30 minutes!

If you have been in the mood for a chicken dinner that is creamy and delicious that your whole family will love, this is perfect for you. Everything from the juicy chicken breast all the way to the healthy spinach gives this dish so much flavor.

It doesn’t matter if you’re looking for something that’s easy for a busy weeknight or if you’re coming over for dinner. Everyone is going to rave about the amazing way this pasta tastes.let’s get started so you can head in the kitchen and whip up a batch.

Creamy Tomato Chicken Pasta

I don’t know if you can make an easier pasta dish with as much flavor as this one. You’ll need to start off by preparing the pasta according to the package directions. You want to cook it till it’s al dente and not overly cooked.

Warm up the olive oil in a heavy-duty pan using medium-high heat. Once it’s hot, add the chicken breast and cook them for 5 minutes on each side or until it’s cooked all the way through. After the chicken is cooked, remove it from the pan and set it aside.

Using the same pan, add in the garlic and butter. Sautee for 1 minute or until the garlic is fragrant. Then add in the diced tomato and fresh spinach. Cook for 2 to 3 minutes until the spinach has wilted and the tomatoes have softened.

Leftover Chicken Pasta

Turn down the heat and add in the heavy cream along with the parmesan cheese. Use a whisk and stir until it is fully incorporated in creamy. Add in a little bit of salt and pepper to taste.

Drain the pasta and slice up the chicken into thin slices. Place them in both in the pan and stir well. Serve, and enjoy!

Let the chicken cool all the way down. After the dishes cooled you can place it in an airtight container. Keep it in the refrigerator for up to four days.

Healthy Creamy Tuscan Chicken Pasta

Serving: 1 serving | Calories: 639 kcal | Carbohydrates: 41 g | Protein: 28 g | Fat: 41 g | Saturated Fat: 22 g | Cholesterol: 168 mg | Sodium: 281 mg | Potassium: 588 mg | Fiber: 2 g | Sugar: 2 g | Vitamin A: 2621 IU | Vitamin C: 8 mg | Calcium: 185 mg | Iron: 2 mgChicken Pasta dishes can be ready in no time at all and this easy one pot recipe goes straight from the stove to the table in less than 30 minutes. A flavorful combination of chicken, cheese, and tomatoes in a tomato cream sauce all made with just one pot! 

While a full meal on its own, this pasta dish tastes delicious served with a side of homemade garlic bread or a light side salad.

This dish is full of creamy cheeses, chicken, and a combination of savory flavors like garlic, tomatoes and Italian seasoning…all blended together for this hearty entrée that even makes great leftovers!

Creamy Chicken Penne Pasta {easy}

This recipe is super easy and versatile, with just one pot! Using the basic recipe, you can add your favorite flavors to make it your own!

It’s that easy!! The pasta is cooked right in the sauce meaning no extra pots or strainers for cooking. Depending on the brand of pasta you have, you may need to add a bit more broth or water towards the end to cook the pasta. Add about 1/2 cup at a time as needed.

One pot chicken pasta can definitely be made in advance, just keep it in a covered container and then pour it all into a skillet and reheat on low on the stovetop.

Chicken Pasta Bake

When you reheat it you may need to add a splash of milk or cream if the pasta has soaked up a lot of the sauce.

If you're looking for something simple to put together in just a few minutes, you're going to LOVE this! Super easy and versatile, with just one pot!

Calories: 468 | Carbohydrates: 50 g | Protein: 42 g | Fat: 10 g | Saturated Fat: 2 g | Cholesterol: 81 mg | Sodium: 1536 mg | Potassium: 1025 mg | Fiber: 3 g | Sugar: 6 g | Vitamin A: 670 IU | Vitamin C: 22.7 mg | Calcium: 330 mg | Iron: 2.8 mg

Easy Chicken Penne Pasta Recipe

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Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!